Open Monday to Friday from 10:00am to 1:30pm, the Pat Brunton Dining Room is the perfect social environment to meet old friends and make new friends. Choose from a selection of delicious, affordable meals reviewed by a dietitian and enjoy the various social activities and entertainment. Look out for our extra special lunches each month Carvery : A delicious baked dinner carved on the spot, every 4th Friday of the month Pie Day: A selection of hot pies every 2nd Monday of the month. If you would like more information please contact: Andrea Duffy Food Services Manager on (02) 9437 7507 or
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Day | Main | Dessert | Mon 16th Aug | Chicken Schnitzel with Creamy bacon sauce,saute potato and mixed vegetables | Baked rice custard | Tue 17th August | Ham Staek with parmigiana sauce, roast potato, steamed pumpkin and Broccoli Au Gratin | Chocolate mud cake with cream | Wed 18th Aug | Roast Chicken with Gravy, roast chats potato, carrots and peas | Apple and Blackberry pie with custard | Thu 19th Aug | Lamb and mint patties with Gravy, creamed potato, Roast pumpkin and cauliflower | creamy rice with caramel sauce | Fri 20th Aug | Baked Fish with lemon sauce with creamed potato | Caramel mud cake with cream | Mon 23rd Aug | Smoked salmon fish cake with chips, honey sesame carrots and Cauliflower Au Gratin | Plum pudding with custard | Tue 24th Aug | Steak with Mushroom gravy, saute potato,steamed pumpkin and butter beans. | Baked Custard with Cinnamon | Wed 25th Aug | Roast Pork with Apple sauce,Gravy, Roast Potato and peas | Lemon tart with cream | Thu 26th Aug | Chicken and Tarragon Rissole with chunky tomato, creamed potato, carrots and beans | Creamy rice with blackberry puree | Fri 27th Aug | Carvery Day - Lamb and pork sliced with Gracy, mashed potato and Peas | Chocolate and Peacan Brownie slice with cream |
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Community restaurant